Datera

This coffee is the result of a careful combination of two processing methods – a natural process with drying of the cherries on the tree and a semi-dry process where part of the fruit skin is removed before drying. The result is an exceptionally balanced cup created specifically for espresso, with distinct flavour notes of dark chocolate, stone fruit and vanilla. The body is creamy and full-bodied, and the subtle citrus acidity adds freshness and finish to the flavor profile.

Ageing: 10 days from the date of baking.

Acidity
Medium
Body
Full
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Datera
Datera

This product is currently out of stock and unavailable.

Shipping on 16.11.2026 Delivery by 17.11.2026 (in Bulgaria)
* The delivery date is approximate and depends on the location and the courier company.

Freshly roasted by us. We ship every business day.

  • Free delivery to pickup point/locker for orders over €39
  • Free home delivery for orders over €59
  • Fast delivery on the next business day.

Daterra

Falling within Brazil’s famous Cerrado region, which makes up nearly 23% of the entire country, Datera is the world’s first Rainforest Alliance Grade A certified farm, and a walk through the trees reveals a stunning variety of birds and wildlife, from toucans and owls to saimiri and maned wolves.
Over 60% of the land they own is allocated to nature reserves.
The farm itself is divided into many plantations, each of which has an agronomist to look after the particular variety.
With over 100 different varieties on their farms, progress is tracked and planting is done with the appropriate variety.

Expect notes of:

Natural chocolate, cherry, vanilla

Recommended recipes:

espresso dark green

Espresso

Coffee 18 gr.

Drink 38 g.

Time 26 sec.

filter dark green

Filter

Coffee 14 gr.

Water 230 g.

Time 3 min.

Details

altitude green

1150m

Altitude

varietal green

Asaya and Mundo Novo

Variety

cog green

Natural and Semi-dry

Process

Cerrado Mineiro, Brazil

Additional information

weight: No selection

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